2017 Winter Series Cooking Classes
All classes begin at 10am (Brunch Class at 9am)
Coffee & tea will be served upon arrival
13:30 pm Light snacks & wine
3pm Wine Dinner
$150 per person, includes snacks and wine dinner
$75 dinner only

bring your own knife and we might even sharpen it for you

Everyone Loves Brunch
Brunch Classics
January 15

French Country Fare
January 22

The Italian Alps
The Cuisine of Piedmont
February 12

Secrets of a Spanish Restaurant
Tapas & Paella
February 19

The Land of 1000 Moles
Regional Mexican Cuisine
March 19

Medium Rare
Butchery, Charcuterie & Meat Cookery
March 26